The Food Log Proximity initiative, funded within Smart Agri Hub, aims to provide concrete solutions to logistics management issues encountered by local food producers, nowadays. The COVID-19 crisis has highlighted, more than before, the importance and the attachment of the French people have towards local food, particularly in the Occitanie Region. However, this unprecedented situation highlighted the weaknesses of this market and in particular the central element: logistic.
BioINSouth
The BioINSouth project aims to support decision-makers to incorporate considerations of ecological limits into their regional bioeconomy strategies and roadmaps,