3rd Innovation Barometer « Agricultural and agri-food businesses : innovation at the CSR table ». 

In view of the global environmental emergency, increasingly stringent regulations and profoundly changing societal aspirations, particularly with regard to food, agricultural and agri-food businesses are investing massively in the field of CSR (Corporate Social Responsibility). At the same time, they are rapidly developing innovative projects. But what about the relationship between the implementation of a CSR approach and Research & Innovation strategies/processes? 

To explore this question, Valorial, Agri Sud-Ouest Innovation and KPMG have pooled their expertise and resources. The results of this work are presented in this 3rd Innovation Barometer entitled « Agricultural and agri-food businesses : innovation invites itself to the CSR table », based on data from interviews and questionnaires carried out with 155 agricultural and agri-food businesses nationwide. 

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On Wednesday, June 4, in Santander, Agri Sud-Ouest Innovation was honoured to receive notification that three projects submitted to the SUDOE program had been accepted. BIOSOLUDOE (ASOI leader): aims to build a network of five living labs (two in France, two in Spain, and one in Portugal) to develop biosolution-based integrated Pest Management Strategies. SPACEAGRO (Catalonia Institute of Space Studies leader, ASOI partner): aims to exploit the potential of the latest spatial data to develop innovative services for agriculture. ASCA (Spanish Chamber of Commerce leader, ASOI partner): aims to develop training and expertise services to support agri-food SMEs in their digital and environmental transition. Through its involvement in these projects, ASOI gives access to EU funding for six members of its network (INVENIO, UPVD, MTB, Institut Agro, Institut Polytechnique Bordeaux) who are participating as partners. These projects complement the cluster’s strategic roadmap in the areas of “Agroecology transition » and “Digital transformation in agriculture and the food sectors ». With these three new projects, ASOI is now involved in 12 European projects with 17 members of its network. The cluster is thus confirming its position in Europe and its ambition to become one of the leading catalyst for innovation in the agriculture and agri-food sector.